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    Flour - Barley - Ottawa Valley Grain Products - Whole Grain - 10 kg
    New
    Model: Flour - Barley - Ottawa Valley Grain Products - Whole Grain -
    Whole Grain Barley Flour is a nutrient-rich flour that is high in fibre and helps reduce cholesterol. Barley is graded, cleaned, and ground using a vertical aerodynamic milling process that prevents overheating and preserves the final product quality. This 100% whole grain product includes the wh..
    $42.00
    Flour - Barley - Ottawa Valley Grain Products - Whole Grain - 2 kg
    New
    Model: Flour - Barley - Ottawa Valley Grain Products - Whole Grain - 2
    Now in 2kg! Whole Grain Barley Flour is a nutrient-rich flour that is high in fibre and helps reduce cholesterol. Barley is graded, cleaned, and ground using a vertical aerodynamic milling process that prevents overheating and preserves the final product quality. This 100% whole grain product inc..
    $15.00
    Flour - Corn - Ottawa Valley Grain Products - 2 kg
    New
    Model: Flour - Corn - Ottawa Valley Grain Products - 2 kg
    Straight from our field in Almonte we have made our corn into flour! We mill the entire grain, including the germ and bran. Corn flour has a sweet flavour that is good for baked goods and is a great coating for fried foods. It is naturally gluten free. Allergen Alert: May contain mustard and ..
    $15.00
    Flour - Wheat - Ottawa Valley Grain Products - Whole Grain - Hard Red - 10 kg
    New
    Model: Flour - Wheat - Ottawa Valley Grain Products - Whole Grain -
    Whole grain hard red wheat flour is a stronger and bolder type of wheat flour that is high in fibre, high in protein and has strong gluten. The wheat is graded, cleaned, and ground into delicious flour. This 100% whole grain product includes the wheat bran, germ, and endosperm. There is nothing a..
    $42.00
    Flour - Wheat - Ottawa Valley Grain Products - Whole Grain - Hard Red - 2 kg
    New
    Model: Flour - Wheat - Ottawa Valley Grain Products - Whole Grain -
    Now in 2kg! Whole grain hard red wheat flour is a stronger and bolder type of wheat flour that is high in fiber, high in protein and has strong gluten. The wheat is graded, cleaned, and ground into delicious flour. This 100% whole grain product includes wheat bran, germ, and endosperm. There is n..
    $15.00
    Flour - Wheat - Ottawa Valley Grain Products - Whole Grain - Soft White - 10 kg
    New
    Model: Flour - Wheat - Ottawa Valley Grain Products - Whole Grain -
    Whole Grain Soft White Wheat Flour is a light and mild type of wheat flour that is high in fibre and low in protein and gluten. Best used for pancakes, muffins, and cakes. The wheat is graded, cleaned, and ground using a vertical aerodynamic milling process that prevents overheating and preser..
    $42.00
    Flour - Wheat - Ottawa Valley Grain Products - Whole Grain - Soft White - 2 kg
    New Out Of Stock
    Model: Flour - Wheat - Ottawa Valley Grain Products - Whole Grain -
    Now in 2kg! Whole Grain Soft White Wheat Flour is a light and mild type of wheat flour that is high in fibre and low in protein and gluten. Best used for pancakes, muffins, and cakes The wheat is graded, cleaned, and ground using a vertical aerodynamic milling process that prevents overheati..
    $15.00
    Model: Mustard - Whole Grain Apple - Top Shelf Preserves - 190 ml
    Top Shelf Preserves Whole grain Apple Mustard 190 ml..
    $10.50
    Whole Grain Red Fife - Ottawa Valley Grain Products - Ancient Wheat - 10 kg
    New
    Model: Whole Grain Red Fife - Ottawa Valley Grain Products - Ancient Wh
    Whole Wheat consists of the entire wheat kernel, including the wheat bran, germ, and endosperm. There is nothing added and nothing taken away to ensure maximum nutritional value. Although whole wheat is often ground into flour, it can also be added to soups, chillis, and hot cereals due to its ch..
    $71.00
    Whole Grain Wheat - Ottawa Valley Grain Products - Soft White - 10 kg
    New
    Model: Whole Grain Wheat - Ottawa Valley Grain Products - Soft White -
    Whole Wheat consists of the entire wheat kernel, including the wheat bran, germ, and endosperm. There is nothing added and nothing taken away to ensure maximum nutritional value. Although whole wheat is often ground into flour, it can also be added to soups, chillis, and hot cereals due to its ch..
    $39.00
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